What's on
Live music, Steak Night and special menus. All times are Spanish time.
Coming up
Every week
Friday Steak Night
Every Friday from 18:00
Rump €16.95, ribeye €18.95 or sirloin €21.95 with mushrooms, tomatoes, peas, onion rings and hand-cut chips. Pepper, mushroom or red wine sauce. Live music every Friday.
Sunday lunch
Every Sunday, 13:00–16:00
Roast beef, pork or chicken with all the trimmings, including Yorkshire pudding and cauliflower cheese. One course €11.50, two €14.50, three €17.50.
Indian nights
Every evening from 18:00 except Friday
Chicken, beef, lamb and vegetable curries with rice and naan, plus samosas, pakoras, bhajis and the sharing platter.
Recently
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